Moringa Chilli Idlis Recipes

Ingredients

  • 3 tsp Rapha Moringa Powder
  • 10 Idlis (preferably leftover, do not use hot idlis)
  • 2 tbsp Corn flour
  • 2 tsp Ginger-garlic paste
  • 1 Large onion, cubed
  • 1 Capsicum, cubed
  • 2 Tomatoes, chopped
  • 2 tsp Soy sauce
  • 2 tsp tomato ketchup (optional)
  • 1 tsp Apple cider vinegar or lemon juice
  • 1/2 tsp Chilli powder
  • Salt to taste
  • Oil For frying

Step-by-Step Preparation

  • Cut the idlis into bite-sized cubes. Toss them in cornflour and a pinch of salt.
  • Heat oil and deep fry or shallow fry the idli cubes until golden and crisp. Drain on paper towels.
  • In the same pan, heat 2–3 tsp oil. Add onion and ginger-garlic paste. Sauté for 2 minutes until onions turn translucent.
  • Add tomatoes and capsicum. Stir-fry tomatoes until it softens.
  • Toss in Rapha Moringa Powder.
  • Mix in soy sauce, tomato ketchup, chilli powder, turmeric, sugar (optional), and pepper. Cook until the masala releases oil.
  • Add fried idlis to the pan and toss gently until coated with the masala.
  • Sprinkle Rapha Apple Cider vinegar (or lemon juice) and mix.
  • Sprinkle chopped spring onions or coriander leaves. Serve hot with chutney or tomato ketchup. Actually, this idlis can be eaten without any accompaniment.

Rapha-Bucha Moringa Powder

150.00

Boost your daily nutrition with Rapha-Bucha Moringa Powder, a premium superfood made from 100% pure moringa leaves. Naturally rich in essential nutrients and antioxidants, it blends easily into smoothies, tea, yogurt, soups, and healthy recipes for everyday wellness.

  • Premium Moringa Leaf Powder
  • 100% Pure & Natural
  • Rich in Antioxidants
  • Supports Daily Wellness
  • Easy to Mix with Smoothies, Tea & Soups
  • Perfect for Everyday Nutrition
Pack Size
100 g
Rapha-Bucha Moringa Powder

150.00

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